125263-70-9|Allixin|3-Hydroxy-5-methoxy-6-methyl-2-pentyl-4H-pyran-4-one|-范德生物科技公司

Allixin

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names：
3-Hydroxy-5-methoxy-6-methyl-2-pentyl-4H-pyran-4-one
CAS号：
125263-70-9
MDL Number：
MF(分子式)： C12H18O4 MW(分子量)： 226.27
EINECS: Reaxys Number:
Pubchem ID: Brand:BIOFOUNT

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中文别名	Allixin
英文别名	Allixin
CAS号	125263-70-9
Inchi	1S/C12H18O4/c1-4-5-6-7-9-10(13)11(14)12(15-3)8(2)16-9/h13H,4-7H2,1-3H3
InchiKey	OHRPDNHRQKOLGN-UHFFFAOYSA-N
分子式 Formula	C12H18O4
分子量 Molecular Weight	226.27
溶解度Solubility
性状	Solid powder
储藏条件 Storage conditions	Dry, dark and store at 0-4℃ for short term (days to weeks) or -20℃ for long term (Store correctly 2-3years).

产品说明	Allixin(CAS:125263-70-9):仅限应用于工业或者科学研究过程中非医疗目的，不应用于人类或动物的临床诊断以及治过程疗，该产品非药用，非食用。
Introduction	Allixin is a phytoallexin found in garlic (Allium sativum) bulbs. Allixin has weak antimicrobial activity and exerts an anti-promoting activity against skin tumors induced by the chemical 12-O-tetradecanoylphorbol-13-acetate (TPA). Allixin also demonstrates an inhibitory effect on aflatoxin B1-induced mutagenesis.
Application1
Application2
Application3

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危险性	Warning
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备注

[1]Nakayama A, Hiromura M, Adachi Y, Sakurai H. Molecular mechanism of antidiabetic zinc-allixin complexes: regulations of glucose utilization and lipid metabolism. J Biol Inorg Chem. 2008 Jun;13(5):675-84. doi: 10.1007/s00775-008-0352-0. Epub 2008 Feb 2[1]PubMed PMID: 18288506.

[2]Kodera Y, Ichikawa M, Yoshida J, Kashimoto N, Uda N, Sumioka I, Ide N, Ono K. Pharmacokinetic study of allixin, a phytoalexin produced by garlic. Chem Pharm Bull (Tokyo). 2002 Mar;50(3):354-63. PubMed PMID: 11911198.

[3] Mahady GB, Matsuura H, Pendland SL. Allixin, a phytoalexin from garlic, inhibits the growth of Helicobacter pylori in vitro. Am J Gastroenterol. 2001 Dec;96(12):3454-5. PubMed PMID: 11774979.

[4] Moriguchi T, Matsuura H, Itakura Y, Katsuki H, Saito H, Nishiyama N. Allixin, a phytoalexin produced by garlic, and its analogues as novel exogenous substances with neurotrophic activity. Life Sci. 1997;61(14):1413-20. PubMed PMID: 9335231.

[5] Yamasaki T, Teel RW, Lau BH. Effect of allixin, a phytoalexin produced by garlic, on mutagenesis, DNA-binding and metabolism of aflatoxin B1. Cancer Lett. 1991 Aug;59(2):89-94. PubMed PMID: 1909211.

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